About Aryaas

Our story began in Thirunalveli, Tamil Nadu, where the aroma of authentic South Indian cuisine filled the air. Rooted in tradition and fueled by passion, Aryaas embarked on a journey that would transcend borders and captivate hearts.

Welcome to Aryaas Hotel, a culinary legacy that originated in Tirunelveli, Tamil Nadu, nearly five decades ago. With its roots firmly established in the heart of South Indian tradition, Aryaas has expanded its presence to Kerala, with three thriving branches. The journey began in Adoor in 2003, making it the inaugural branch in Kerala. Aryaas then ventured into Pathanamthitta, with an outlet on M C Road at Kadukkada in 2016, and a third branch in Puthussery in 2023. True to its Tamil Nadu roots, Aryaas is a proud ambassador of pure vegetarian cuisine, offering a delightful blend of South Indian, Chinese, and North Indian dishes. The diverse menu caters to every palate, ensuring that Aryaas stays close to the hearts of both South Indians and Keralites. With a commitment to culinary excellence and a focus on customer satisfaction, Aryaas continues to be a beloved destination, where every meal is a journey through the rich flavors of South India. Join us at Aryaas Hotel and become a part of our enduring legacy.

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Branch 1

Palazhi Towers, Kayamkulam - Pathanapuram Rd, Adoor, Kerala 691523

Branch 2

4P4X+J44, Puthusserybhagam, Kerala 691554

Branch 3

Hotel Aryas Alappattu Building M C road Kulakkada, 691521 Kollam Kerala